Welcome back to Diversity Diner, where you can have a second serving of its savory offerings: diversity training. This follow-up to the best-selling and multi-award-winning Diversity: Food for Thought reinforces the need to understand diversity. While Diversity: Food for Thought stresses valuing differences among employees, The Diversity Advantage: Food for Thought explores the positive economic benefits of a diverse workforce.

Get reacquainted with the diner's owner Dom, waitress Toni and short-order cook Phil from Diversity: Food for Thought. As Dom and some of his patrons exchange, learn valuable lessons about diversity and how differences create the strengths that every organization needs to grow and succeed.

This program will engage and enlighten all employees by focusing on these key points:

• Diversity is not a trend but the new reality
• Common ground
• Cultural differences
• Open communication and constructive feedback
• Respectful disagreement.

Added features and benefits of DVD training include:

• English and Spanish versions ? many also include Portuguese
• A customizable PowerPoint? presentation
• Informative training points and bonus material for refresher or training talks
• Video-enriched training organized by learning objectives that facilitates discussion
• A printable Leader's Guide
• Resourceful web links to organizations such as OSHA, FEMA, NSC and the CDC, where viewers can download and print information on regulatory standards